This article was written with the assistance of AI.
Chocolate Chip Devil’s Food Cake Cups
Cake cups are a great alternative when you want to show off your baking skills but do not have the time to make cupcakes. These cute little cake cups will be a hit at any luncheon, barbecue, or potluck. If you need a fun activity for a kid’s party, set up a table with cups, cake, filling and toppings. They can make their own cake cups and have a great party.
This article will show you how to make cake cups with leftover cake or bake a cake to make this quick and easy dessert.
Ingredients:
Leftover cake
Pudding
Chocolate chips
Buttercream
Small cupcake cups or small plastic cups.
1. Cut cake into small squares and put in cups.
2. Add pudding and chocolate chips.
3. Add more cake.
4. Top with buttercream.
Variations:
If you want to bake a cake to make the cake cups use a box cake mix and follow the instructions, then cut the cake into small squares.
Once the cake cups are filled, you can decorate them however you like. Use a piping bag to pipe frosting on top of the cake cups, or top them with sprinkles, chocolate chips, or other small candies.
You can also get creative with the flavor of the cake cups by using different types of cake and frosting, pudding flavors, fruit preserves or whipped topping. Be creative and find your favorite flavor combination. Enjoy!!!
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